AYIA PTY LTD
ABN details
| ABN | 65 609 967 857 |
|---|---|
| ABN status | Active from 27 November 2020 |
| Entity name | AYIA PTY LTD |
| Entity type | Australian Private Company |
| GST | Not registered |
| ACN / ARBN | 609 967 857 |
| Deductible gift recipient | No |
| Main business location | South Australia 5033 · Other businesses in 5033 |
| Suburbs in postcode | Cowandilla, Hilton, Hilton Plaza, Marleston, Marleston Dc, Richmond, West Richmond |
| Local government area | West Torrens |
Source: ABR ABN Bulk Extract, 4 November 2026. Verify on ABN Lookup.
ASIC company registration
| ACN | 609 967 857 |
|---|---|
| Company type | Australian proprietary company |
| Company subclass | Proprietary superannuation trustee company |
| Company class | Limited by shares |
| ASIC status | Registered |
| Registered with ASIC | 23 December 2015 |
Source: ASIC Company Dataset (data.gov.au), CC BY 3.0 AU. Search ASIC Connect.
Summary
AYIA PTY LTD is an Australian Private Company with ABN 65 609 967 857, located in South Australia 5033. The ABN is active since 27 November 2020.
It is not currently registered for GST. As a registered company it also has ACN 609 967 857, issued by ASIC.
ASIC lists it as a proprietary superannuation trustee company, registered on 23 December 2015, with ASIC status registered.
Postcode 5033 covers Cowandilla, Hilton, Hilton Plaza, Marleston, Marleston Dc and nearby suburbs in the West Torrens local government area.
Frequently asked questions
What is the ABN of AYIA PTY LTD?
The ABN of AYIA PTY LTD is 65 609 967 857.
Is the ABN of AYIA PTY LTD active?
Yes. ABN 65 609 967 857 is active since 27 November 2020.
Is AYIA PTY LTD registered for GST?
No, it is not currently registered for GST, so its invoices should not charge GST.
What is the ACN of AYIA PTY LTD?
The ACN is 609 967 857.
When was AYIA PTY LTD registered?
AYIA PTY LTD was registered with ASIC on 23 December 2015. Its ASIC status is registered.
Where is AYIA PTY LTD located?
Its main business location is in South Australia, postcode 5033.