WELLBEINGLINK PTY LTD
ABN details
| ABN | 53 691 966 917 |
|---|---|
| ABN status | Active from 27 October 2025 |
| Entity name | WELLBEINGLINK PTY LTD |
| Entity type | Australian Private Company |
| GST | Registered from 10 November 2025 |
| ACN / ARBN | 691 966 917 |
| Deductible gift recipient | No |
| Main business location | New South Wales 2153 · Other businesses in 2153 |
| Suburbs in postcode | Baulkham Hills, Bella Vista, Crestwood, Norwest, Winston Hills |
| Local government area | Parramatta |
Source: ABR ABN Bulk Extract, 4 November 2026. Verify on ABN Lookup.
ASIC company registration
| ACN | 691 966 917 |
|---|---|
| Company type | Australian proprietary company |
| Company subclass | Proprietary company |
| Company class | Limited by shares |
| ASIC status | Registered |
| Registered with ASIC | 20 October 2025 |
Source: ASIC Company Dataset (data.gov.au), CC BY 3.0 AU. Search ASIC Connect.
Summary
WELLBEINGLINK PTY LTD is an Australian Private Company with ABN 53 691 966 917, located in New South Wales 2153. The ABN is active since 27 October 2025.
It is registered for GST from 10 November 2025. As a registered company it also has ACN 691 966 917, issued by ASIC.
ASIC lists it as a proprietary company, registered on 20 October 2025, with ASIC status registered.
Postcode 2153 covers Baulkham Hills, Bella Vista, Crestwood, Norwest, Winston Hills in the Parramatta local government area.
Frequently asked questions
What is the ABN of WELLBEINGLINK PTY LTD?
The ABN of WELLBEINGLINK PTY LTD is 53 691 966 917.
Is the ABN of WELLBEINGLINK PTY LTD active?
Yes. ABN 53 691 966 917 is active since 27 October 2025.
Is WELLBEINGLINK PTY LTD registered for GST?
Yes, registered for GST since 10 November 2025.
What is the ACN of WELLBEINGLINK PTY LTD?
The ACN is 691 966 917.
When was WELLBEINGLINK PTY LTD registered?
WELLBEINGLINK PTY LTD was registered with ASIC on 20 October 2025. Its ASIC status is registered.
Where is WELLBEINGLINK PTY LTD located?
Its main business location is in New South Wales, postcode 2153.