Lactan Pty Ltd
ABN details
| ABN | 17 125 967 893 |
|---|---|
| ABN status | Active from 15 June 2007 |
| Entity name | Lactan Pty Ltd |
| Entity type | Australian Private Company |
| GST | Registered from 1 April 2010 |
| ACN / ARBN | 125 967 893 |
| Deductible gift recipient | No |
| Main business location | Queensland 4655 · Other businesses in 4655 |
| Suburbs in postcode | Booral, Bunya Creek, Craignish, Dundowran, Dundowran Beach, Eli Waters, Ghost Hill, Great Sandy Strait, Happy Valley, Hervey Bay, Hervey Bay Dc, Kawungan and 17 more |
| Local government area | Fraser Coast |
Source: ABR ABN Bulk Extract, 4 November 2026. Verify on ABN Lookup.
ASIC company registration
| ACN | 125 967 893 |
|---|---|
| Company type | Australian proprietary company |
| Company subclass | Proprietary company |
| Company class | Limited by shares |
| ASIC status | Registered |
| Registered with ASIC | 15 June 2007 |
Source: ASIC Company Dataset (data.gov.au), CC BY 3.0 AU. Search ASIC Connect.
Summary
Lactan Pty Ltd is an Australian Private Company with ABN 17 125 967 893, located in Queensland 4655. The ABN is active since 15 June 2007.
It is registered for GST from 1 April 2010. As a registered company it also has ACN 125 967 893, issued by ASIC.
ASIC lists it as a proprietary company, registered on 15 June 2007, with ASIC status registered.
Postcode 4655 covers Booral, Bunya Creek, Craignish, Dundowran, Dundowran Beach and nearby suburbs in the Fraser Coast local government area.
Frequently asked questions
What is the ABN of Lactan Pty Ltd?
The ABN of Lactan Pty Ltd is 17 125 967 893.
Is the ABN of Lactan Pty Ltd active?
Yes. ABN 17 125 967 893 is active since 15 June 2007.
Is Lactan Pty Ltd registered for GST?
Yes, registered for GST since 1 April 2010.
What is the ACN of Lactan Pty Ltd?
The ACN is 125 967 893.
When was Lactan Pty Ltd registered?
Lactan Pty Ltd was registered with ASIC on 15 June 2007. Its ASIC status is registered.
Where is Lactan Pty Ltd located?
Its main business location is in Queensland, postcode 4655.