BALLANDEAN PUB PTY LTD
ABN details
| ABN | 12 673 085 115 |
|---|---|
| ABN status | Active from 21 November 2023 |
| Entity name | BALLANDEAN PUB PTY LTD |
| Entity type | Australian Private Company |
| GST | Registered from 21 November 2023 |
| ACN / ARBN | 673 085 115 |
| Deductible gift recipient | No |
| Main business location | Queensland 4382 · Other businesses in 4382 |
| Suburbs in postcode | Ballandean, Girraween, Lyra, Somme, Sundown, Wyberba |
| Local government area | Southern Downs |
Source: ABR ABN Bulk Extract, 4 November 2026. Verify on ABN Lookup.
ASIC company registration
| ACN | 673 085 115 |
|---|---|
| Company type | Australian proprietary company |
| Company subclass | Proprietary company |
| Company class | Limited by shares |
| ASIC status | Registered |
| Registered with ASIC | 21 November 2023 |
Source: ASIC Company Dataset (data.gov.au), CC BY 3.0 AU. Search ASIC Connect.
Summary
BALLANDEAN PUB PTY LTD is an Australian Private Company with ABN 12 673 085 115, located in Queensland 4382. The ABN is active since 21 November 2023.
It is registered for GST from 21 November 2023. As a registered company it also has ACN 673 085 115, issued by ASIC.
ASIC lists it as a proprietary company, registered on 21 November 2023, with ASIC status registered.
Postcode 4382 covers Ballandean, Girraween, Lyra, Somme, Sundown and nearby suburbs in the Southern Downs local government area.
Frequently asked questions
What is the ABN of BALLANDEAN PUB PTY LTD?
The ABN of BALLANDEAN PUB PTY LTD is 12 673 085 115.
Is the ABN of BALLANDEAN PUB PTY LTD active?
Yes. ABN 12 673 085 115 is active since 21 November 2023.
Is BALLANDEAN PUB PTY LTD registered for GST?
Yes, registered for GST since 21 November 2023.
What is the ACN of BALLANDEAN PUB PTY LTD?
The ACN is 673 085 115.
When was BALLANDEAN PUB PTY LTD registered?
BALLANDEAN PUB PTY LTD was registered with ASIC on 21 November 2023. Its ASIC status is registered.
Where is BALLANDEAN PUB PTY LTD located?
Its main business location is in Queensland, postcode 4382.